久久影视这里只有精品国产,激情五月婷婷在线,久久免费视频二区,最新99国产小视频

        • 回答數(shù)

          6

        • 瀏覽數(shù)

          207

        candy曉琳
        首頁(yè) > 英語(yǔ)培訓(xùn) > 雙蘑菇蛋糕英文

        6個(gè)回答 默認(rèn)排序
        • 默認(rèn)排序
        • 按時(shí)間排序

        lilybell714

        已采納

        I also will make the double-layer cakes for you in person

        雙蘑菇蛋糕英文

        178 評(píng)論(12)

        wxb2066472463

        丹麥包 Danish pastry蛋卷冰淇淋 cone ice cream蛋奶凍 custard蛋奶酥、沙弗來(lái)、蘇夫力(F.) soufflé橙凍沙弗來(lái) cold orange souffle蛋塔 egg tart蛋白杏仁餅 macaroon蛋白酥皮 meringue蛋白甜餅、巴芙洛娃蛋糕 pavlova蛋糕 cake清蛋糕 non-fat cakes裱花蛋糕 decorative cakes大塊蛋糕 sheet cake粉狀蛋糕 pound cake海綿蛋糕 sponge cake黑森林蛋糕 black forest cake黃磅蛋糕 yellow pound cake婚禮蛋糕 wedding cake馬德蕾蛋糕(貝殼蛋糕) shell cake馬德拉蛋糕 maderia cake牛油蛋糕、奶油蛋糕 butter cake檸檬卷蛋糕 lemon roll栗子蛋糕 chestnut cake巧克力軟糖蛋糕 truffle cake chocolate戚風(fēng)蛋糕 chiffon cake瑞士蛋卷 swiss roll乳酪蛋糕 cheese cake生日蛋糕 birthday cake天使蛋糕 angel food cake疊層大蛋糕 double cake意大利乳酪蛋糕 tiramisu杏仁蛋糕 congress tart杏仁檸檬蛋糕 maid, maid of honour cake杏仁酥糖大蛋糕(F.) marzipan torte

        245 評(píng)論(14)

        二x小b姐

        多樂(lè)學(xué)英語(yǔ)

        205 評(píng)論(15)

        繁星若雨

        中英對(duì)照中餐菜譜 早餐: 燒餅 Clay oven rolls 油條 Fried bread stick 韭菜盒 Fried leek dumplings 水餃 Boiled dumplings 蒸餃 Steamed dumplings 饅頭 Steamed buns 割包 Steamed sandwich 飯團(tuán) Rice and vegetable roll 蛋餅 Egg cakes 皮蛋 100-year egg 咸鴨蛋 Salted duck egg 豆?jié){ Soybean milk 米漿 Rice & peanut milk 飯類(lèi): 稀飯 Rice porridge 白飯 Plain white rice 油飯 Glutinous oil rice 糯米飯 Glutinous rice 鹵肉飯 Braised pork rice 蛋炒飯 Fried rice with egg 地瓜粥 Sweet potato congee 甜點(diǎn): 愛(ài)玉 Vegetarian gelatin 糖葫蘆 Tomatoes on sticks 長(zhǎng)壽桃 Longevity Peaches 芝麻球 Glutinous rice sesameballs 麻花 Hemp flowers 雙包胎 Horse hooves 面類(lèi): 餛飩面 Wonton & noodles 刀削面 Sliced noodles 麻辣面 Spicy hot noodles 麻醬面 Sesame paste noodles 鴨肉面 Duck with noodles 鵝肉面 Goose with noodles 鱔魚(yú)面 Eel noodles 烏龍面 Seafood noodles 榨菜肉絲面 Pork , pickled mustard green noodles 蚵仔面線 Oyster thin noodles 板條 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle 湯類(lèi): 魚(yú)丸湯 Fish ball soup 貢丸湯 Meat ball soup 蛋花湯 Egg & vegetable soup 蛤蜊湯 Clams soup 蚵仔湯 Oyster soup 紫菜湯 Seaweed soup 酸辣湯 Sweet & sour soup 餛飩湯 Wonton soup 豬腸湯 Pork intestine soup 肉羹湯 Pork thick soup 花枝湯 Squid soup 花枝羹 Squid thick soup果汁: 甘蔗汁 Sugar cane juice 酸梅汁 Plum juice 楊桃汁 Star fruit juice 青草茶 Herb juice冰類(lèi): 綿綿冰 Mein mein ice 點(diǎn)心: 蚵仔煎 Oyster omelet 棺材板 Coffin 臭豆腐 Stinky tofu 油豆腐 Oily bean curd 麻辣豆腐 Spicy hot bean curd 天婦羅 Tenpura 蝦片 Prawn cracker 蝦球 Shrimp balls 春卷 Spring roos 雞卷 Chicken roos 碗糕 Salty rice pudding 筒仔米糕 Rice tube pudding 紅豆糕 Red bean cake 綠豆糕 Bean paste cake 豬血糕 Pigs blood cake 糯米糕 Glutinous rice cakes 蘿卜糕 Fried white radish patty 芋頭糕 Taro cake 肉圓 Taiwanese Meatballs 水晶餃 Pyramid dumplings 肉丸 Rice-meat dumplings 豆干 Dried tofu 家常菜 碧蘭魷魚(yú) Vegetarian Squid with Green Vegetables 生菜蝦松 Minced Shrimp with Lettuces 妅燒栗子雞 Simmer Chestnut Chicken 炒箭筍Fry Small Bamboo Shoots 冬菇菜心 Black Mushroom and Pickle Sour Kale 什錦藕片 Lotus Roots Assorted Vegetables 紅燒烤麩 Simmer Baked Bran 紅燒苦瓜 Simmer Bitter Bourd 豆苗蝦仁 Fry Bean Sprouts with Vegetarian Shrimp 咕咾肉 Coo-Lao Meat 涼拌長(zhǎng)生果 Cold Dressed To-Fu 糖醋魚(yú)片 Sweet Vinegar Fish Fillet 粉蒸肉 Steam Meat 香芹豆干 Celery and Dry Bean Cord 官保甜椒 Spicy Sweet Bell Pepper 紅燒肉 Simmer Meat 白果蝦仁 Fry Nut with Shrimp 雪菜百頁(yè) Pickle Mustard Green with Bai-Yei 香芝素腸 Vegetarian Sesame Sausage 醬爆猴菇 Sante Moken-Head Moshrooms 紅繞豆腐 Simmer To-Fu 酥炸香菇 Fry Mushroom 炸明蝦 Fry King Prawn 羅漢齋 Vegetarian Meal for Buddhism 什錦鍋 Combination Soup 酥炸蝦球 Fry Shrimp Ball 香酥豆腐 Deep-Fried To-Fu 咖哩洋菇 Curry Mushroom 金菇芥菜 Golden Mushroom with Mustard Plant 蘆荀白合 Asparagus with Lily 雙菇燴蝦仁 Fry Mushroom with Shrimp 珍珠丸子 Pearl Pillon 酥炸芋球 Deep-Fried Taro Ball 九層鱔糊 Vegetarian Eel-puste and Basil 翡翠鮑魚(yú) Abalone Mushroom with Vegetables 魚(yú)香茄子 Fry Eggplant 螞蟻上樹(shù) Bean Threads with Vegetables 炸蔬菜 Fry Vegetables 豉汁蠔油雞 BRAISED CHICKEN WITH FERMENTED AND SEASONED SOY BEANS AND OYSTER SAUCE 翡翠蝦球 FRIED SHRIMP BALLS WITH JADE -COLOR VEGETABLE 五彩炒蛋 SCRAMBLED EGG IN FIVE COLORS 魚(yú)茸豆腐羹 BRAISED BEAN CURD WITH FISH MEAT 腐皮三絲 SOYBEAN MILK FILM WITHSLICED MEAT AND VEGETABLE 香蔥煎魚(yú) FRIED FISH WITH GREEN ONION 蠔油扒雙菇 MUSHROOMS WITH OYSTER SAUCE 三鮮湯PORK-SEAFOOD SOUP 甘藍(lán)芽炒牛肉絲SLICED BEEF WITH TENDER CABBAGE 五味魷魚(yú)CUTTLEFISH IN FIVE TASTES 家常豆腐BEAN CURD WITH VEGETABLE 芋頭排骨湯RIB SOUP WITH TARO 菠蘿排骨RIB WITH PINEAPPLE 蒜泥蝦SHRIMP WITH CHAPPEDGARLIC 干貝芥菜SCALLOP WITH MUSTARD PLANT 冬瓜淡菜湯SOUP OF DRIED MUSSEL WITH WHITE GOURD 洋蔥辣醬魚(yú)WHITE MEAT FISH IN HOT ONION SOUCE 菜心炒肉絲SLICED PORK AND GREEN VEGETABLE STEM 蟹粉扒豆苗CRAB WITH GARDEN PEA SPROUT 黃瓜肉丸湯MEAT BALL SOUP WITH CUCUMBER 蒜苗臘肉FRIED SALTY & DRIED MEAT WITH SCALLION 魚(yú)香茄子 FRIED EGG PLANT WITH GROUND PORK 鑲豆腐BRAISED BEAN CURD WITH GROUND PORK 海帶結(jié)排骨湯HOG RIB AND SEAWEED KNOT SOUP 蔥爆牛肉FRIED BEEF WITH GREEN ONION 番瓜三丁FRIED PUMPKIN WITH PORK AND CUCUMBER 西芹魷魚(yú)FRIED CUTTLEFISH WITH WESTERN CELERY 蕃茄豆芽湯TOMATO AND BEAN SPROUT SOUP 酸甜排骨SWEET AND SOUR RIBS 香脆蝦腰FRISKY SHRIMP WITH HOG KIDNEY 雪菜豆干丁FRIED WINTER VEGETABLE WITH DRIED BEAN CURD CUBES 紫菜冬瓜蝦米湯LAVER,WHITE GOURD AND DRIED SHRIMP SOUP 雙冬蒸肉片STEAMED PORK WITH PRESERVED WINTER VEGETABLE 腰果雞丁FRIED CHICKEN CUBES WITH CASHEW NUT 醋溜高麗SALTYAND SOUR CABBAGE 白菜肉卷粉絲湯CHINESE CABBAGE, MEAT ROLL AND BEAN FLOUR NOODLE SOUP 炸三鮮卷FRIED PORK-SEAFOOD ROLLS 紅燒海參燴川丸子STEWED SEA CUCUMBER WITH MEAT BALLS 涼拌西芹香干絲PARSLEY AND DRIED BEAN CURD NOODLE SALAD 蓮耦清雞湯RHIZOME OF LOTUS AND CHICKEN SOUP 韭黃肝片F(xiàn)RIED HOG LIVER WITH CHIVES 皇帝豆炒肉片F(xiàn)RIDE PORK WITH LIMA BEANS 培根生菜FRIED BACON AND LETTUCE 蘿卜絲魚(yú)湯SHREDDED TURNIP AND FISH SOUP 蒜苗鴨賞FIRED SALTY AND DRIED DUCK WITH SCALLION 小黃瓜炒墨魚(yú)FRIED CUCUMBER AND SQUID 菠蘿凍雞PINEAPPLE AND CHICKEN JELLY 苦瓜排骨魚(yú)丸湯BITTER GOURD,HOG RIB AND FISH BALL SOUP 時(shí)蔬炒帶子FRIDE CURRENT VEGETABLE AND SEAFOOD 凍蹄花HOG HOOF JELLY 青紅鮑魚(yú)菇FRIDE CHINESE CABBAGE AND CHAMPIGNON 清燉牛肉湯STEWED BEEF SOUP 磨菇燴豬排BRAISED PORK STEAK WITH MUSHROOMS 紅油雞絲HOT SLICED CHICKEN 螃蟹粉絲煲BRAISED CRAB AND CHINESE VERMICELLI 蘋(píng)果鮮魚(yú)湯APPLE AND FRESH FISH SOUP 冰糖小蹄膀SMALL HOG HOOF WITH CRYSTALSUGAR 釀黃瓜BRAISED CUCUMBER WITH PORK FILLING 奶油西蘭花CREAMY BROCCOLI 蓮子紅棗肚片湯LOTUS SEEDS,RED DATES AND PORK BELLY SOUP 紅燒花干雞BRAISED CHICKEN WITH FRIED BEAN 銀芽牛肉絲FRIED SHREDDED BEEF WITH BEAN SPROUS 豆苗百葉FRIED GARDEN PEA SPROUTS WITH BEAN CURD SKIN 酸菜肉片湯PICKLED CABBAGE AND PORK SOUP 涼拌鴨掌DUCK PALM SALAD 紅燒海帶結(jié)BRAISED SEAWEED KNOTS 咸蛋蒸肉STEAMED PORK WITH SALTY PRESERVED EGG YOLK 脆筍肉絲湯BAMBOO SHOOT PIECE AND LILY FLOWER SOUP 海鮮炒蛋FRIED SEAFOOD WITH EGG 麻辣毛肚HOT HOG BOWEL 涼拌高麗SALTY AND HOT CABBAGE SALAD 蛤蜊排骨湯CLAM AND HOG RIB SOUP 這個(gè)網(wǎng)站的``太多``自己看把 參考資料: 回答者: GGYUMM - 魔法學(xué)徒 一級(jí) 11-27 15:29 中英文菜名對(duì)照 中餐菜譜 肉類(lèi) Meat 白切肉 boiled pork sliced 白扣羊肉 boiled mutton 爆牛肚 fried trips 扁豆肉絲 shredded pork and french beans 冰糖肘子 pork jiont stewed with rock sugar 菠蘿香酥肉 sweet-and-sour pork with pineapple 叉燒肉 bbq pork(cantonese tyle)/grilled pork 炒臘肉 stir-fried smoked pork 炒木須肉 fried shreds of pork,fungus and eggs ,meat with omelet and fungus 炒里脊絲 saute pork fillet shreds 炒肉片 fried pork sliced 炒肉丁 fried meat cubes 炒肉絲 fried shredded pork 炒豬肝 fried pork liver 炒肚尖 fried tip of pig’s tripes 炒羊肚 fried lamb tripes 豉汁牛肉 fried beef with soy bean sauce 蔥爆肉丁 sliced pork with scallion 蔥爆肉粉絲 pork slices with vermicelli 蔥爆羊肉 fried mutton slice with green scallion 蔥頭牛肉絲 shredded beef with onion 脆皮三絲卷 crisp rolls of pork,sea-cucumber and bamboo shoots 冬筍炒肉絲 asute shredded pork with bamboo shoots 冬菇豬蹄 pig’s trotters with mushrooms 冬菜扣肉 steamed spicy cabbage abd pork 豆瓣牛肉 beef in chilli bean sauce 燉豬蹄 stewed pig’s trotters 粉蒸排骨 steamed spareribs with rice flower 咖哩牛肉 fried curry beef 干煸牛肉絲 sauteed beef shreds with chilli 宮爆腰花 stir-fried kidney with chilli and peanuts 古老肉 sweet-and-sour pork 蠔油牛肉 oyster sauce beef 紅燒肉 stewed pork with brown sauce 紅燒獅子頭 stewed meatballs with brown sauce 紅燒排骨 spareribs with brown sauce 紅燒肘子 pork leg braised in brown sauce 紅燒蹄筋 braised tendon with brown sauce 紅燒牛肉 beef with brown sauce 紅燒羊肉 mutton braised in brown sauce 紅油肚絲 shredded tripe with chilli sauce 滑肉片 sliced prok with cream sauce 滑溜里脊 saute fillet with thick gravy 花椒牛肉 cayenne beef 黃瓜肉丁 diced pork with cucumber 回鍋肉 stir-fried boiled pork slices in hot sauce .twice-cooked pork slices 回鍋辣白肉 white meat in hot sauce 家鄉(xiāng)熏蹄 home-made pig’s trotters 醬肉 braised pork weasoned with soy sauce 醬牛肉 spiced beef 醬爆肉 fried sliced pork with soy sauce 醬爆肉丁 fried diced pork in soy sauce 醬爆肉絲 shredded pork with soy sauce 醬豬肘 spiced pig’s leg 醬豬肚 spiced pig’s tripe 椒醬肉 mixed meat with chilli 韭黃肉絲 shredded pork with chives 烤乳豬 roasted sucking pig 烤豬肉 roast pork 烤牛肉 roast beef 扣肉 braised meat 辣子肉丁 diced prok with green pepper 栗子紅燒肉 braised pork with chestnuts 螞蟻上樹(shù) vermicelli with spicy minced pork 梅干菜扣肉 steamed pork with preserved vegetables 燜牛肉 pot roast beef 米粉蒸肉 steamed pork with fice flower 蜜汁火腿 steamed ham with honey sauce 扒白條 braised pork slices 排肉片 tewed pork strip 肉片 meat slice 肉絲 shredded meat 肉末 minced meat 肉丁 diced meat 肉餡 meat filling 清炸豬里脊 dry-fried pork fillet 青椒肉絲 shredded pork with green pepper 青椒牛肉 fried beef with green pepper 清蒸豬腦 white steamed pig’s brain 清蒸羊肉 steamed mutton 清燉牛尾 steamed oxtail in clear soup 軟炸里脊 soft-fried fillet 砂鍋獅子頭 meatballs in earthen-pot 砂鍋丸子 meat balls en casserole 生氽牛肉片 poached beef fillet 時(shí)蔬炒牛肉 sauteed sliced beef with seasonal greens 涮羊肉 instant-boiled mutton Mongolian hot pot 手抓羊肉 boiled mutton 雙冬牛肉 beef with mushroom and bambo shoots 水晶蹄膀 shredded pork knuckle in jelly 蒜泥白肉 shredded pork with garlic sauce 蒜蓉牛柳條 fillet of beef with garlic sauce 壇子肉 diced pork in pot 糖醋里脊 pork fried with sugar and vinegar dressing , pork fillet with sweet and sour sauce 糖醋排骨 sweet-and-sour spareribs 豌豆肉丁 diced pork with green pies 雪菜肉絲 shredded pork with salted potherb mustard 鹽煎肉 fried pork with salted pepper 鹽水羊肉 salted mutton 羊肉串 lamb shashlik 腰果肉丁 diced pork with cashew nuts 銀芽炒牛肉 sauteed beef and sprouts in satay sauce 魚(yú)香肉絲 shredded pork with garlic sauce 炸丸子 deep-fried meatballs 炸肉茄夾 fried eggplant with meat stuffing 糟白肉 cold pork slices marianted in wine essence 芝麻羊肉 fried mutton with sesame seeds 走油肉 fried boiled pork 蘑菇雞片: mogu gaipan 左公雞: general Tso‘s chicken 撈面、炒面: lou mein, 雜碎: chop sue 簽語(yǔ)餅:fortune 小甜餅 雞鴨類(lèi) chicken and duck 白斬雞 boiled chicken 棒棒雞 chicken cutlets in chilli sauce 荸薺雞片 saute chicken slices with water chestnuts 北京烤鴨 roast beijing duck 拆骨雞 boneless chicken 炒雞片 stir-fried chicken slices 陳皮雞 chicken with orange flavor 蔥油白雞 boiled chicken with scallion 脆皮雞 deep fried chicken with crisp skin 冬筍雞片 saute sliced chicken with bamboo shoots 富貴雞 steamed chicken with stuffing 芙蓉雞片 chicken slices with eggwhite puffs 宮保雞丁 sauted chicken cubes with chilli and peanuts 貴妃雞 chicken wings and legs with brown sauce 蠔油扒鴨 grilled duck in oyster 紅扒雞 braised chicken in brown sauce 紅糟鴨片 duck slices in wine sauce 葫蘆八寶雞 gourd-shaped chicken in stuffing 燴鴨掌 braised duck webs 醬雞 chicken simmered in brown sauce 醬爆雞丁 quick-fried diced chicken in bean sauce 椒鹽雞 chicken with spicy salt 叫化雞 beggar’s chicken(baked chicken) 口蘑雞塊 chicken stew with mushrooms 辣椒炒雞塊 stir-fried diced chicken with green pepper 栗子雞 stewed chicken with chestnuts 明爐燒鴨 barbecued duck with sweet paste 南京板鴨 steamed nanjing duck 汽鍋雞 yunnan-style steamed chicken 清蒸全雞 steamed whole chicken in clear soup 砂鍋雞 chicken en casserole 燒雞 grilled chicken 糖醋雞條 sweet and sour chicken cutlets 油淋雞 boiling oil scalded chicken 五香雞 spiced chicken 香酥雞 savoury and crisp chicken 熏雞 smoked chicken 醉雞 wined chicken 炸雞卷 fried chicken rolls 樟茶鴨 smoked duck 紙包雞 chicken wrapped in cellophane 云腿雞片 stir-fried chicken and ham 飯類(lèi) 稀飯 Rice porridge 白飯 Plain white rice 糯米飯 Glutinous rice 蛋炒飯 Fried rice with egg 面類(lèi) 刀削面 Sliced noodles 麻辣面 Spicy hot noodles 烏龍面 Seafood noodles 板條 Flat noodles 榨菜肉絲面 Pork , pickled mustard green noodles 米粉 Rice noodles 湯類(lèi) 紫菜湯 Seaweed soup 牡蠣湯 Oyster soup 蛋花湯 Egg & vegetable soup 魚(yú)丸湯 Fish ball soup 點(diǎn)心 臭豆腐 Stinky tofu (Smelly tofu) 油豆腐 Oily bean curd 蝦球 Shrimp balls 春卷 Spring rolls 蛋卷 Chicken rolls 肉丸 Rice-meat dumplings 火鍋 Hot pot 割包 Steamed sandwich 蛋餅 Egg cakes 豆干 Dried tofu 韭菜盒 Fried leek dumplings 水晶餃 Pyramid dumplings 燒餅 Clay oven rolls 油條 Fried bread stick 水餃 Boiled dumplings 饅頭 Steamed buns 飯團(tuán) Rice and vegetable roll 皮蛋 100-year egg 咸鴨蛋 Salted duck egg 豆?jié){ Soybean milk 油飯 Glutinous oil rice 鹵肉飯 Braised pork rice 地瓜粥 Sweet potato congee 冬粉 Green bean noodle 炒米粉 Fried rice noodle 餛飩面 Wonton & noodles 麻醬面 Sesame paste noodles 鴨肉面 Duck with noodles 鱔魚(yú)面 Ecl noodles 牡蠣細(xì)面 Oyster thin noodles 貢丸湯 Meat ball soup 蛤蜊湯 Clams soup 酸辣湯 Sweet & sour soup 餛飩湯 Wonton soup 豬腸湯 Pork intestine soup 肉羹湯 Pork thick soup 魷魚(yú)湯 Squid soup 花枝羹 Squid thick soup 蝦片 Prawn cracker 碗糕 Salty rice pudding 肉圓 Taiwanese meatballs 牡蠣煎 Oyster omelet 紅豆糕 Red bean cake 綠豆糕 Bean paste cake 糯米糕 Glutinous rice cakes 蘿卜糕 Fried white radish patty 芋頭糕 Taro cake 麻辣豆腐 Spicy hot bean curd 筒仔米糕 Rice tube pudding 愛(ài)玉 Vegetarian gelatin 麻花 Hemp flowers 糖葫蘆 Tomatoes on sticks 長(zhǎng)壽桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls 雙胞胎 Horse hooves 中國(guó)菜譜的英文翻譯 家庭特色菜(雞、鴨、乳鴿) 香妃雞(Steamed chicken with saltedsauce) 糖醋雞塊(Chicken in sweet and sour sauce) 三杯雞翼(Chicken wings in three cups sauce) 賽海蜇拌火鴨絲(Shredded roast deck with wnow fungus) 雜菜拌鴨脷(Duck tongues with assorted Vegetables) 鹵炸乳鴿(Deep-frie pigeon in spiced sauce) 蜜糖子姜雞(Honey chicken with ginger shoors) 蘋(píng)果咖喱雞(Curry chicken with apple) 百花鳳翼(stuffed chicken wings with shrimp paste) 香荽鴨翼(Duck wings with coriander) 陳皮鴨脷(Fried duck tongues with tangerine peel) 家庭特色菜(豬、牛) 鑊仔叉燒(Roast pork in wok) 菜薳滑肉片(Sliced pork with vegetable shoots) 茄汁炆排骨(Stewed spare ribs with tomato sauce) 酒醉排骨(Spart ribs in wine sauce) 香辣豬扒(Fried chilili pork chops) 云腿芥菜膽(Mustard green with ham) 荔枝炒牛肉(Stir-fried beef with lychee) 鹵牛腩(Brisket of beef in spiced sauce) 菠蘿牛仔骨(stir-fried ox ribs with pineapple) 核桃肉煲牛0湯(Beef shin soup with walnut) 家庭特色菜(魚(yú)、蝦、龍蝦、蟹、膳) 蒸魚(yú)尾(Steamed fish tail) 椒鹽焗0魚(yú)(Baked pomeret with chilli and salt) 洋蔥煮魚(yú)(frie fish with onion) 咸酸菜煮魚(yú)(Flsh with salted mustard cabbage) 酸菜魚(yú)頭煲(sour and chilli fish gead pot) 干炸多春魚(yú)(Deep-fried snapper) 欖仁炒魚(yú)環(huán)(Fried minced dace with olive seeds) 黑豆煲魚(yú)頭湯(Fish head soup with black beans) 蘋(píng)果煲生魚(yú)湯(Apple and San-yu soup) 北芪生魚(yú)湯(Pak-kei and san-yu soup) 粟米魚(yú)羹(Garoupa and sweet corns soup) 蒜蓉蟠龍蝦(Prawns in garlic sauce) 輩翠玉如意(Stuffed yu-ear with shrimp paste) 黑白分明(Fried shrimp balls With black and white sesame seeds) 菜花蝦羹(Shrimps and broccoli soup) 京醬龍蝦球(Lobster balls in sweet bean sauce) 炸釀龍蝦(Fried stuffed lobsters) 辣椒炒蟹(Fried crabs in chilli sauce) 醬油蟹(Crabs in soy sauce) 醋溜蟹(Crabs in sour sauce) 清湯蟹肉(Chicken broth with crab meat) 黑椒善球(Eel balls with black pepper sauce) 家庭特色菜(海味、蛋及其它) 鴨汁炆魚(yú)唇STEWEN FISH SNOUT WITH DUCK SAUCE 魚(yú)唇羹THICKENED FISH SNOUT SOUP 珧柱扒豆苗PEA SHOOTS WITH CONPOYS 蠔豉炆冬菇STEWED BLACK MUSHROOMS WITH DRIED OYSTERS 發(fā)財(cái)好市湯DRIED OYSTERS AND BLACK MOSS SOUP XO辣椒醬 XO CHILLI SAUCE 馬拉盞炒菜 FRIED VEGETABLES WITH SHRIMP PASTE 肉碎蒸滑蛋 STEAMED EGG CUSTARD WITH MINCED PORK 雪中送炭 FRIED EGG WHITES WITH BLACK MUSHROOM AND HAM 白玉藏珍STUFFED BEANCURD WITH CONPOY AND HAM 素香粉絲 FRIED VERMICELLI IN HOT BEAN SAUCE 素什錦 MIXED VEGETABLES 香芒燒茄子 BRALSED EGGPLANTS WITH MANGO 雪菜拌花生 DEEP- FRIED RED-IN-SNOW AND PEANUT 薯仔煲冬菇湯 POTATO AND BLACK MUSHROOM SOUP 中式午餐(Chinese Lunch) abalone鮑魚(yú) hot pot火鍋 roast duck烤鴨 sea cucumber海參 cashew chicken腰果雞丁 shark fin soup魚(yú)翅湯 grouper石斑魚(yú) rice wine米酒 sautéed prawns炸明蝦 steamed rice飯 celery芹菜 crab蟹 fish balls魚(yú)丸 lobster龍蝦 shrimp蝦子 roast suckling pig烤乳豬 Chinese mushroom香菇 hair vegetable發(fā)菜 lotus root蓮藕 scallop干貝 sweet and sour pork糖醋排骨 carrot胡蘿卜 中式晚餐(Chinese Dinner) almond junket杏仁豆腐 jellyfish海蜇 barbecued pork buns叉燒包 mustard芥末 bean vermicelli粉絲 chilli sauce辣醬 oyster sauce蠔油 won ton云吞/餛飩 shrimp omelet蝦仁炒蛋 red bean dessert紅豆湯 Chinese ham中國(guó)火腿 steamed open dumplings燒賣(mài) Chinese sausage臘腸 1000 year old egg皮蛋 custard tart蛋塔 glutinous rice糯米 spring rolls春卷 sweet soup balls湯圓 stuffed dumplings餃子 spare ribs排骨 西式午餐(Western Lunch) apple pie蘋(píng)果餡餅 chicken nugget炸雞塊 double cheeseburger雙層奶酪漢堡 French fries炸薯?xiàng)l hot dog熱狗 ketchup蕃茄醬 napkin紙巾 pizza披薩(意大利薄餅) sandwich三明治 straw吸管 biscuits小面包,甜餅干 cream奶油 doughnut炸面團(tuán) hamburger漢堡 ice-cream sundae冰淇淋圣代 mill shake奶昔 pepper胡椒粉 salt鹽 sausage香腸 tray拖盤(pán) 西式晚餐(Western Dinner) baked potato烤馬鈴薯 cake蛋糕 chocolate pudding巧克力布丁 corn-on-the-cob玉米棒 fish pie魚(yú)餡餅 meatballs肉丸 roast beef烤牛肉 salad色拉 spaghetti意大利面條 wine酒 waiter服務(wù)生 cheese奶酪 coffee pot咖啡壺 crackers咸餅干 mashed potato馬鈴薯泥 pork chop豬排 roast chicken烤雞 soup湯 steak牛排 beer啤酒 有多了,如果還要你去網(wǎng)上找找現(xiàn)成的,沒(méi)必要 再找人翻譯。

        104 評(píng)論(14)

        毛頭猴子

        cake[英][ke?k][美][kek]n.蛋糕;糕餅;塊狀物;沉積物vt.& vi.(使)結(jié)塊;(使)膠;涂厚厚層復(fù)數(shù): cakes 第三稱(chēng)單數(shù): cakes 式: caked 詞: caked 現(xiàn)詞:caking雙語(yǔ)例句1.Store the cake in an airtight container.蛋糕存放密封容器2.I'm baking a birthday cake for Alex.我給亞歷克斯烤蛋糕3.Rice flour makes the cake less likely to crumble.種糕餅用米粉做容易碎4.Place a plate over the cake tin and invert it.蛋糕烤模蓋盤(pán)其翻倒5.a rich moist cake松軟味濃蛋糕

        316 評(píng)論(10)

        夏雨落荷塘

        Sweet-and-sour bass:Broiled bass:Boiled bass piece:Sweet and sour pork Fried pork spareribs:Braise in soy sauce pork belly:Sichuan same tasty dish:You should try the flavour pickled vegetable:ZhaDouFu pork:Mapo beancurd:GaiLan fry beef:Boiled beef:Cumin fry beef:Hermia bean xo tape:Gently beans:GongYou spicy chicken:Sand ginger chicken:Bullies chicken:When the Fried dish:Bamboo clam:Conch:

        287 評(píng)論(11)

        相關(guān)問(wèn)答